LESSON PLAN FOR HEALTH EDUCATION
Submitted by Nikos Dovros and Agelopoulou Panagiota
Title
NUTRITION, WHAT DO WE CHOOSE TO EAT AND THE CONSEQUENCES OF THIS CHOICE.
GRADE LEVEL : 6
UNIT OBJECTIVES
1. Be aware of nutritional information on food labels
2. Be familiar with the basic nutritional needs of the human body
3. Understand that food companies want their product to sell, and do anything to attract the consumer
4. Be able to create a basic healthy diet
5. Understand the importance of breakfast